Heat Pump Food Dehydrator

Name: Heat Pump Food Dehydrator
Brand: ICE MAKE REFRIGERATION LIMITED
Price: 1000000 INR
Availability: InStock

Price 1000000 INR/ Unit

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MOQ : 1 Unit

Heat Pump Food Dehydrator Specification

Product Type
Heat Pump Food Dehydrator

General Use
Restaurant

Type
Food Processors

Capacity
6-8 Ltr Ltr

Computerized
No

Automatic
No

Voltage
220 V Volt (v)

Power
3 Kw Watt (w)

Color
Silver

Warranty
Yes

About Heat Pump Food Dehydrator

Conventionally, materials are dried either in the field (sun drying) or using high temperature dryers (Electric, Gasfired, etc.) Successful outdoor drying depends upon good weather. High temperature drying can damage the nutrient content, Speciality crops such as Flower, herbs, Echinacea, fruits etc., need to be dried at low temperature (30 to 45 AC) for product quality optimization. This is an important consideration as they have a relatively high commercial value. Heating ambient air to use for drying is a simple cost effective procedure is but athigher ambient air relative humidity, it is not possible to dry products at low allowable maximum temperature condition. High temperature drying deteriorates the material structure and can render it unsuitable for further use. Low temperature drying of specially crops reduces the risk of loss in Nutrient content and damage to physical properties. Ice Make Dehydration dryer incorporate with two systems.1. Heat Pump2. Dehumidifier
Heat Pump Function is to add the latent and sensible heat with low energy consumption. Therunning cost comparison of various system shown in Table.Dehumidifier function is to remove moisture from drying chamber to maintain low relative humidity.
Our Dryer can be dry products like, Fruits, Vegetbales, Herbs, other all agro products, sea foods etc..

Reliable Dehydration for Professional Kitchens

Crafted from durable steel and finished in stylish silver, this heat pump food dehydrator is engineered to meet the rigorous demands of restaurants. With a 6-8 liter capacity, it streamlines drying large batches of produce, herbs, or meats. Its energy-efficient heat pump technology locks in natural flavors and nutritional value.

Efficient and User-Friendly Operation

Designed for straightforward manual operation, this dehydrator does not require computerized systems or automation. Users can easily manage settings to achieve optimal drying results. Its 3 kW power ensures rapid and even dehydration, while the robust construction offers long-term reliability in commercial environments.

FAQ's of Heat Pump Food Dehydrator:

Q: How does the Heat Pump Food Dehydrator work?

A: The Heat Pump Food Dehydrator uses advanced heat pump technology to remove moisture from food at low temperatures. This method helps preserve nutrients, color, and flavor, delivering consistent and efficient drying results for various types of food in restaurant settings.

Q: What materials is the dehydrator made from and what are its key specifications?

A: Constructed from high-quality steel and finished in silver, the dehydrator features a 6-8 liter capacity, operates at 220V with a 3 kW power requirement, and is manually operated, without computerization or automatic settings.

Q: When is this food dehydrator most beneficial for restaurant use?

A: This dehydrator is most beneficial when preparing large volumes of dried foods such as fruits, vegetables, or meats that need reliable and uniform dehydration, particularly in commercial kitchen environments that demand consistency and efficiency.

Q: Where can I purchase or get support for this dehydrator?

A: You can purchase or get support for the Heat Pump Food Dehydrator through authorized distributors, exporters, manufacturers, suppliers, or service providers across India. Warranty and service options are available through these channels to ensure ongoing support.

Q: What is the process for using the Heat Pump Food Dehydrator?

A: Simply load sliced food items onto the trays, adjust the manual settings according to the type and quantity of food, and start the dehydrator. The device will circulate warm air at controlled temperatures, efficiently removing moisture until the desired dryness is achieved.

Q: How can I benefit from using this dehydrator in my restaurant?

A: Using this dehydrator allows restaurants to extend shelf life for ingredients, reduce food waste, and create value-added products like dried herbs, snacks, or garnishes. Its efficient operation supports high productivity without compromising food quality.

Technical Details