Ice Cream Hardener

Owing to the immense support from our team, we are able to manufacture,supply and export Ice Cream Hardener. These products are used inice cream factories and industries for hardening ice creams. Known for theirsturdy construction, reliable performance, less power consumption and easy& quick operation, these products have gained a high demand in the market. IceCream Hardener is available with us in different specifications as perthe needs of the clients.

Application: Ice Cream / IceCandy & Frozen Food Hardening

Temperature:

Option A: Heavy Duty: -26°C to -30°C

Option B: Cascade Type -26°C to -40°C

Body

Option A: Outer & Top Door - GIPP, Inner - S.S. Grade 304 and Inner StructureS.S. Grade 202 Pipe & Angle

Option B: Fully S.S. Grade 304 and Inner Structure S.S. Grade 202

Hardening Time

Ice Candy- 15 minutes

Ice Cream Cup & Cone- 45 minutes

½ Litre Family Pack- 1.5 hrs

1 Litre- 2 hrs

4 Litre Bulk- 4 hrs

20 Litre Nali- 6 hrs

Cooling capacity based on:

Standard Model - Evaporating Temperature -32°C and Condensing Temperature 50°C

Two Stage Model - Evaporating Temperature -37°C and Condensing Temperature 25°C